Work at our brewery!
We are always taking applications and this is our first "go to" when we have an opening, so fill one out even if the position isn't marked as (OPEN) .
Bartender/Server (OPEN): Part Time
Our tap room is a fun casual place to work. We only serve craft beer, wine and fine bourbons. Our shifts are from 3:30 to 10:30 during the week and 11:30 to 11:30 (2 shifts) on the weekends. We require 2 shifts per week minimum. We pay above minimum wage + tips
Barback/busser (OPEN): Part Time
Work Thursday-Sunday about 20 hours per week, clearing tables, putting glasses in the glasswasher. Other back of house duties as needed. $12
Bar Manager: Full-time
You are reponsibile for day to day operations of the business. Scheduling of employees and food trucks. Training of employees, writing policies and procedures and handling anything that just comes up. You have bartending or restaurant experience and are looking to run it all. Our Five-Star rating is in your hands. Wednesday thru Sunday Schedule.
Lead Bartender (OPEN): Full-time
You are experienced in food service or beverage industry. You are in charge when the Manager is not around. You will have daily tasks as assigned by the Manager as well as make sure our customers are having the best experience on while you are in charge.
Brewery Assistant: Part Time
Our brewery staff work hard at various tasks along the way of producing the beer to delivering to our customers. Above minimum wage for this entry level position. Lifting 150 lbs. required.